Vol. 1 No. 4 (2025): JN - February

Articles

• The Role of Nutrition Education in Increasing Public Awareness of Healthy Lifestyles: A Literature Study

  Anggia Faradin

  19-25

  DOI : https://doi.org/10.62872/jn.v1i4.56 |   Views: 52 |  Download: 64

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• Socio-Cultural Factors in Family Food Selection in Indonesia: A Literature Review

  Tasya Tasya

  33-39

  DOI : https://doi.org/10.62872/jn.v1i4.54 |   Views: 42 |  Download: 42

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• Balanced Food Consumption Patterns in Elementary School Children: A Literature Review

  Anggia Faradin

  11-18

  DOI : https://doi.org/10.62872/jn.v1i4.57 |   Views: 51 |  Download: 43

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• Strategies for Addressing Malnutrition in Toddlers in Rural Areas: A Qualitative Study Review

  Firayani Firayani

  26-32

  DOI : https://doi.org/10.62872/jn.v1i4.55 |   Views: 30 |  Download: 29

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• Evaluation of the Supplementary Feeding Program (PMT) to reduce stunting rates in toddlers

  Gusman Gusman, Amalia Tasya, Khusnul Khotimah Arum Nurcahyanti, Gusti Ayu Tirtawati

  1-10

  DOI : https://doi.org/10.62872/jn.v1i4.58 |   Views: 89 |  Download: 80

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