WAHYUNI, Nur. The Effect of Local Complementary Feeding Based on Functional Foods on Improving the Nutritional Status of Stunted Children. Journal Nutrizione, [S. l.], v. 2, n. 2, p. 15–22, 2025. DOI: 10.62872/jn.v2i2.66. Disponível em: https://jurnal-ilcaagam.com/index.php/JN/article/view/66. Acesso em: 25 mar. 2026.