FARADIN, Anggia. The Role of Nutrition Education in Increasing Public Awareness of Healthy Lifestyles: A Literature Study. Journal Nutrizione, [S. l.], v. 1, n. 4, p. 19–25, 2025. DOI: 10.62872/jn.v1i4.56. Disponível em: https://jurnal-ilcaagam.com/index.php/JN/article/view/56. Acesso em: 26 mar. 2026.